Who's making what today?

[uspsmark]

Some of us guys are going up on the mountain this evening for a fun filled night of good cigars, good whisky and good food and a little poker playing and lots of story telling!

Tonight's menu will be cooked outdoors on an open pit BBQ that we built. We will be having wild turkey breast sliced and cooked with morel mushrooms and gravy and wild rice. We always cook at least one this way each year while at Spring hunt camp, but none of us were able to make the trip to camp at our usual time. I'm taking tomorrow off from work as I'm sure I won't be coming down the mountain in the middle of the night!