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SF_BHT · 03-26-2016, 21:37

Been making beef jerky all day. I have 5lbs of jerky ready......

Hot and Spicey is the way my seasoning turns out.

Not a lot of work but a lot of waiting on each batch.

03-26-2016, 21:37	#11
SF_BHT Quiet Professional Join Date: Jun 2007 Location: Sneaking back and forth across the Border Posts: 6,691	Been making beef jerky all day. I have 5lbs of jerky ready...... Hot and Spicey is the way my seasoning turns out. Not a lot of work but a lot of waiting on each batch.
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