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Old 07-03-2015, 17:33   #877
SF_BHT
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Join Date: Jun 2007
Location: Sneaking back and forth across the Border
Posts: 6,690
Just put the rub on 16lbs of brisket. In the fridge until the 4th and into the Orion Cooker.

Just started cooking a shoulder for pulled pork BBQ. Will be ready Sunday.....
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