Quote:
Originally Posted by tonyz
Num, mouth watering cool weather dish.
Sprouts might be underrated because most folks experience with them might have been boiled or steamed as opposed to baked.
The bacon, cheese, olive oil, possibly balsamic, take sprouts to another level.
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Bread, cakes, and pies are "baked" in an oven.
And when placed in the oven proteins and vegetables are "roasted".
I do not like Brussels sprouts myself unless roasted as was pictured here or oiled up and grilled.