Thread: Salsas
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Old 08-14-2004, 12:14   #4
Polar Bear
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Join Date: Feb 2004
Location: KY
Posts: 77
Hand full of fresh Cilantro
4 large hot peppers (you pick the kind add more if needed)
1-quarter piece of garlic
Half of an onion
10 tomatoes chopped
Juice of one fresh squeezed lime
(You may need to add water depending how thick or thin you want it)

Put it all in a blender and liquefy

Pour in to large bowl
Add one each chopped up
Green, Red, Yellow Bell pepper
5 tomatoes chopped

Add Salt to taste
Put in refrigerator for 24 hours

Enjoy
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