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Old 01-03-2009, 09:46   #18
sal
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Join Date: Dec 2008
Location: Golden, Colorado
Posts: 28
Hi Martin,

I can cut slices off of a static line like cutting vegetables with a very sharp knife. Under tension, these lines tend to just separate like they're string.

I don't know about 250 lbs, but I'll hang a weight, maybe 100 lbs or so, and do a cut. I'll let you know.

sal
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