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Because of this thread I thought I'd try to learn to like whisky... so far I've got Maker's Mark, Gentleman Jack and Jameson's in the cabinet now. Maker's Mark has it's virtues, but I really don't care for the Gentleman Jack. Letting them breathe a bit first seems to be critical and a little chilled creek water is helpful. (I mean a clear mountain creek, not what y'all might have in the ditch out back.)
Knowing that I like other spirits neat, I thought this would be going better than it is. Maybe I should be putting molasses on my biscuits in the morning to get used to the burned oak flavour. Suggestions on which one to try next?
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