Quote:
Originally posted by Doc T
how does one make fish sauce? the last recipe that called for it wound up in the trash because it was unpalatable... any advice would be much appreciated by the team sergeant as he is the chef in our house.
doc t.
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You don't make it you buy it. Most super markets in the area sell it or you can find it at an oriental market. Go slow and season to taste. The lime juice overpowers the fish sauce. If you can smell it you have used too much.
BTW: Don't sniff it and don't spill it.